Sunday, March 29, 2009

Burrill family Doughnuts with Coffee Filling after 1919

2 eggs
1 cup sugar
1 cup sour milk

Mix together:
1 teaspoon soda
1/2 teaspoon cream of tartar
2 cups flour
salt(no measure)
ginger(no measure)
nutmeg(no measure)

Add the dry to the wet along with 1 tablespoon soft or melted butter.
add more flour to make a soft dough, just enough to handle.

Roll out and cut into doughnut shapes or any other shape. To fill cut into disks.

Deep fry in hot oil.

Coffee Filling

3/4 cup sugar
1 cup strong coffee
2 rounded teaspoons flour
salt(no measure)
1 jar heavy whipped cream(your guess is a s good as mine!)

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